As consultants to the food and other industries, our unique team have the combined expertise in the fields of health, nutrition, allergen and regulatory fields.
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FACTS conducted a small scale laboratory trial on 4 commercially available "soy-free" food products to see whether they are in fact soya-free! Read more

DRAFT Regulations relating to the Labeling and Advertising of Foodstuffs, Published in the Government Gazette on 20 July 2007. Read more

The value of correct food labelling. Read more

RESEARCH GRANT awarded to FACTS: Significance of potato allergy in children with atopic eczema. Read more

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Practical Allergen Management for the Industry - October 2008

Allergy Workshop for Health Professionals May 2008

Prebiotics Workshop March 2006

Allergen Seminar June 2005