New training sessions to look out for
Our training team prioritise your long- and short-term learning objectives by creating our annual training calendar based on feedback from our delegates. Have a look at our new training sessions and make 2025 the year you get to grips with the labelling regulations, and gain confidence in your allergen management regime.
Regulatory & labelling compliance
MASTERCLASS | REGULATIONS FOR THE MEAT INDUSTRY
The composition and labelling of the various types of meats and meat products are covered through various regulations, specifications and standards. Join us for our MASTERCLASS on 16 April 2025, where we will unpack them all.
MASTERCLASS | ALLERGEN CONTROL VALIDATION AND VERIFICATION
Ensuring the safety of your food products for individuals with food allergies goes beyond implementing good controls—it requires rigorous validation and verification of your allergen management processes. Join us for an essential MASTERCLASS on Allergen Control Validation and Verification on 9 September 2025 to acquire the knowledge and tools needed to maintain the highest standards in food safety.
