FACTS News

We are an authentic, multidisciplinary and connected team of experts, with medical, food science, dietetic, genetic, biochemistry, microbiology and commercial knowledge. Our synergy of skills allows us to offer a unique holistic approach to challenges our clients may experience in the analytical testing, nutritional, regulatory, advisory and educational domains.

Here you will find all the incredible projects and collaborations in which our team members participate.

Method selection for allergen detection

Selecting a laboratory against criteria such as whether or not it is accredited against internationally benchmarked standards (e.g. by SANAS, in South Africa) is an industry standard. For allergen detection, you should also consider how fit-for-purpose a method of detection is for your objectives, a...

SABIO Support

The complexities that surround honey testing and the high risk of honey fraud demand a forward-thinking approach. FACTS strives to provide services that support SABIO’s mission to develop a sustainable and economically viable apicultural sector. FACTS are a SANAS accredited laboratory with ...

Innovation LC-MS Allergen analysis method

FACTS has been testing food and beverages samples for the presence of allergens since 2004. In our constant pursuit to best support our clients to ensure product integrity and complete accurate allergen risk assessment, we constantly evaluate and implement up-to-date practices and technologies. O...

Innovation People

Our technical team work together, cooperating and combining their efforts with the common goal of finding the best way to assist our clients with services that will support their businesses in delivering safe and authentic food to their customers. Culturing a collection of skills and qualifications ...

Analytical advancements

Our analytical services and specialists underpin our technical support team. Connecting our technical services with the strength of our analytical department provides you, our customers, with an extension of your team that will take a scientific and holistic approach to your challenges. This is part...

FACTS Innovation

Since the formation of FACTS in 2004, our team has been determined to remain focused on being an innovation-led, customer-centric food assurance service provider. When assisting our clients, we instinctually rely on our core values to maintain our approach to supporting our clients, so that their co...

FACTS takes on a #SustainabilityChallenge

COVID-19 has undoubtedly impacted all our lives in one way or another, and has caused disruption in our daily routines. This is a sensitive time; but it’s also an opportunity to introduce change, and take on challenges to improve our lives and make a difference. At FACTS, we continue to promote...

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