Minimum labelling infographic
In South Africa, navigating the regulations for labelling foodstuffs can be tricky, to put it mildly. Often there are a multitude of regulations that must be complied with, even for a single product. In addition, labelling is an advertising tool, as well as a way to communicate with the consumer.
Though there may be many regulations with which a single pre-packaged foodstuff must comply, it’s certain that the Regulations Relating to Labelling and Advertising of Foodstuffs (R. 146/2010 as amended) will always be one of them.
This minimum-labelling infographic is based on the minimum information required on product labels, as stated in R. 146. There are many other conditions, and you should always consult the regulations to determine whether or not your product must meet any other requirements.
The FACTS regulatory team is able to assist with label review for regulatory compliance, as well as training and workshops on the regulatory landscape in South Africa.
Other articles and resources you may be interested in:
What to keep on file, according to R. 146
South Africa’s Regulatory Framework
Distinguishing date markings
Labelling of small packages and bulk stock